Recipe .

Recipe of Creative Spaghetti Aglio e Olio for Diet Food

Written by Curtis Vaughn Jun 03, 2021 Β· 2 min read
Recipe of Creative Spaghetti Aglio e Olio for Diet Food

Recipe of Creative Spaghetti Aglio e Olio for Diet Food

Spaghetti Aglio e Olio

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spaghetti aglio e olio. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Spaghetti Aglio e Olio is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Spaghetti Aglio e Olio is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook spaghetti aglio e olio using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Aglio e Olio:
  1. Make ready 1 pound - thin spaghetti 🍝
  2. Take 1-2 tbsp - kosher salt πŸ§‚πŸ§‚
  3. Make ready 2/3 cup - extra virgin olive oil πŸ›’
  4. Take 6-10 cloves - garlic, sliced
  5. Make ready 2 tsp - red chili pepper flakes 🌢🌢
  6. Prepare 1 - lemon πŸ‹, squeezed (3-5 tbsp juice)
  7. Get 2 cups - heirloom tomato πŸ…πŸ…, cut in half (1 pint)
  8. Take 1/2 cup - fresh parsley ☘, minced
  9. Make ready 3-4 quarts - water (12-16 cups) πŸ’§πŸ’§πŸ’§πŸ’§
Instructions to make Spaghetti Aglio e Olio:
  1. Bring water to a boil in large pot. Add kosher salt. Drop in pasta and set timer for 10-12 mins.
  2. Add half the olive oil (1/3 cup) to large cold pan with garlic and red chili pepper flakes. Heat on low-medium, shaking pan occasionally. You want the garlic to get a light golden brown color and gentle bubbles in the oil, but not too much. Spaghetti Aglio e Olio1. When 10-12 mins are up, add rest of the oil (1/3 cup) to garlic and red chili pepper flakes. Use tongs to transfer pasta directly to pan with garlic and oil.
  3. Mix pasta in energetically. Keep cooking in pan 4-5 more mins, adding few dashes of pasta water if pan looks dry.
  4. Transfer to large mixing bowl. Squeeze lemon in then add tomatoes and parsley. Toss and serve. Spaghetti Aglio e Olio

So that’s going to wrap it up with this exceptional food spaghetti aglio e olio recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!