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Recipe of Fancy One Pan Lemon Parmesan Chicken and Asparagus for Diet Recipe

Written by Minerva Warner Oct 25, 2021 · 3 min read
Recipe of Fancy One Pan Lemon Parmesan Chicken and Asparagus for Diet Recipe

Recipe of Fancy One Pan Lemon Parmesan Chicken and Asparagus for Diet Recipe

One Pan Lemon Parmesan Chicken and Asparagus

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, one pan lemon parmesan chicken and asparagus. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

One Pan Lemon Parmesan Chicken and Asparagus is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. One Pan Lemon Parmesan Chicken and Asparagus is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook one pan lemon parmesan chicken and asparagus using 11 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make One Pan Lemon Parmesan Chicken and Asparagus:
  1. Prepare 2 lbs boneless, skinless chicken thighs, trimmed
  2. Take 1/3 cup flour
  3. Make ready 1 stick (8 Tbs) unsalted melted butter, divided
  4. Prepare 1 cup Panko bread crumbs
  5. Prepare 1 cup grated Parmesan cheese
  6. Take S&P
  7. Make ready 2 tsp garlic powder
  8. Get 2 Tbs parsley
  9. Get 4 cloves garlic, minced and divided
  10. Prepare Zest and juice of 2 lemons, divided
  11. Make ready 1 lb fresh asparagus
Steps to make One Pan Lemon Parmesan Chicken and Asparagus:
  1. Preheat oven to 400
  2. Line baking sheet with parchment
  3. Place flour and S&P in one bowl
  4. Put 6 Tbs melted butter, 2 cloves garlic, zest and juice of 1 lemon in second bowl
  5. In a third bowl, combine Panko, Parmesan, S&P, garlic powder and parsley. Blend
  6. Dredge chicken on each side in flour, then butter mixture, and into Panko mixture
  7. Place on baking sheet
  8. Repeat until each piece is coated
  9. Place pan in oven and bake 15 minutes
  10. While chicken cooks, trim asparagus
  11. Melt remaining butter and add remaining garlic and lemon zest and juice and blend
  12. Coat asparagus with butter mixture
  13. Flip chicken over so underside and cook
  14. Add asparagus to pan
  15. Bake an additional 10-15 minutes or until asparagus is tender-crisp and chicken internal temperature is 165
  16. When chicken is done, drizzle with remaining butter mixture

So that’s going to wrap it up with this special food one pan lemon parmesan chicken and asparagus recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!