Recipe .

Recipe of Favorite Eggplant lasagna for Lunch Food

Written by Helen Banks Aug 21, 2021 · 2 min read
Recipe of Favorite Eggplant lasagna for Lunch Food

Recipe of Favorite Eggplant lasagna for Lunch Food

Eggplant lasagna

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, eggplant lasagna. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Eggplant lasagna is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Eggplant lasagna is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook eggplant lasagna using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Eggplant lasagna:
  1. Get 1 x-large eggplant of 2 medium ones sliced into thin rounds
  2. Make ready 3 eggs scrambled. 2 for eggplant dip and 1 for meat mixture
  3. Take Italian bread crumbs
  4. Make ready 2 lbs ground turkey seasoned with S&P, browned, drained, and cooled
  5. Make ready 2 lbs low fat ricotta
  6. Make ready 1/2 cup Parmesan cheese
  7. Prepare 1 quart homemade pasta sauce
  8. Get 2 cups low fat mozzarella shredded
  9. Prepare 1 handful fresh basil, 1 tsp dried oregano, and Parmesan cheese if you want
  10. Make ready Salt and pepper ingredients as you go
Steps to make Eggplant lasagna:
  1. Brown the 2 lbs of ground turkey with S&P, and drain. Cool then add ricotta, 1 scrambled egg, and about 1/3 of the pasta sauce. Add herbs and Parmesan cheese
  2. Cook egg dipped and breaded eggplant on greased sheet for 25 min. You should have 3 pan fills of eggplant to layer once done. Bake eggplant on 425 until golden.
  3. Layer eggplant, ricotta mixture, a little sauce and continue to layer. You should have 3 eggplant layers and 2 ricotta layers.
  4. Top with mozzarella cheese and bake for 1 hour at 375. Enjoy!

So that is going to wrap this up for this exceptional food eggplant lasagna recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!