Recipe .

Easiest Way to Make Popular Tiramisu for List of Food

Written by Justin Carter Sep 03, 2021 · 2 min read
Easiest Way to Make Popular Tiramisu for List of Food

Easiest Way to Make Popular Tiramisu for List of Food


Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, tiramisu. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Tiramisu is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Tiramisu is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tiramisu using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tiramisu:
  1. Make ready 1 tub mascarpone cheese
  2. Prepare 250 mls/1cup whipping cream.whipped till stiff
  3. Make ready 3/4 cup sugar
  4. Make ready 1 packet lady finger biscuits
  5. Make ready 500 mls or more espresso/strong coffee
  6. Make ready Cocoa for dusting
  7. Make ready Grated choc for topping
  8. Take Tspn Vanilla
Instructions to make Tiramisu:
  1. Whip mascarpone with sugar till creamy.
  2. Add your whipped cream to the mascarpone cheese and vanila. I used my leftover whipped cream which was coloured blue hence the greenish color
  3. Now dip the biscuits in coffee en layer in the dish then top with your mixture.Repeat the process again.
  4. 2layers u can do more.
  5. Dust with cocoa en grated choc(though i dint use choclate).
  6. Chill it for a while then have a slice🤣🤣🤣 ofcourse i couldnt wait!!
  7. 😋

So that is going to wrap it up with this special food tiramisu recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!