Recipe .

Steps to Prepare Exotic Kashayam kashaya powder ayurvedic beverage mix for Diet Recipe

Written by Philip Shaw Nov 10, 2021 · 2 min read
Steps to Prepare Exotic Kashayam kashaya powder ayurvedic beverage mix for Diet Recipe

Steps to Prepare Exotic Kashayam kashaya powder ayurvedic beverage mix for Diet Recipe

Kashayam kashaya powder ayurvedic beverage mix

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, kashayam kashaya powder ayurvedic beverage mix. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Kashayam kashaya powder ayurvedic beverage mix is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Kashayam kashaya powder ayurvedic beverage mix is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook kashayam kashaya powder ayurvedic beverage mix using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kashayam kashaya powder ayurvedic beverage mix:
  1. Take For kashaya powder
  2. Get 1/4 cup Cumin
  3. Get 1 tsp Coriander seeds
  4. Make ready 2 tsp Cardamom
  5. Make ready 2 tsp Turmeric powder
  6. Take 2 inches Dried ginger
  7. Prepare 1 tbsp Black peppercorn
  8. Take 1 ts Fennel seeds
  9. Prepare 2 tsp Cloves
  10. Take For 1 cup kashaya / kashayam
  11. Prepare 1 cup Water
  12. Take 2 tbsp Milk
  13. Get 1 tsp Kashaya powder
  14. Prepare 1 tbsp Jaggery
Instructions to make Kashayam kashaya powder ayurvedic beverage mix:
  1. Dry roast coriander seeds, cumin seeds, black peppercorns, fennel seeds on low heat until fragrant. - - Now add cloves, cardamom. Roast on low flame for couple of minutes, turn off the flame and allow them to cool.
  2. Crush dry ginger in a mortar and pestle. - - Transfer roasted spices and crushed ginger into a blender.
  3. Finally add turmeric powder and grind them to a powder. - - Store kashaya powder in an air tight container.
  4. In a pan bring water to boil. - - Add kashaya powder and jaggery, let it boil for couple of minute. - - Add milk and brew it for a minute and turn off the heat.
  5. Strain and enjoy mildly spiced kashaya while it’s still hot.

So that is going to wrap this up for this special food kashayam kashaya powder ayurvedic beverage mix recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!