Recipe .

Simple Way to Make Fancy Strawberry and Rhubarb Tiramisu for Diet Recipe

Written by Mario Wallace Nov 14, 2021 · 3 min read
Simple Way to Make Fancy Strawberry and Rhubarb Tiramisu for Diet Recipe

Simple Way to Make Fancy Strawberry and Rhubarb Tiramisu for Diet Recipe

Strawberry and Rhubarb Tiramisu

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, strawberry and rhubarb tiramisu. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Strawberry and Rhubarb Tiramisu is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Strawberry and Rhubarb Tiramisu is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have strawberry and rhubarb tiramisu using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry and Rhubarb Tiramisu:
  1. Get 3 stalks ★Rhubarb
  2. Get 5 tbsp ★Sugar
  3. Get 200 ml ★Water
  4. Prepare 1 pack ☆Strawberries
  5. Make ready 30 ml Kirsch or Champagne
  6. Get 3 tbsp ☆Sugar
  7. Make ready 500 grams ○Strained yogurt or Fromage Blanc
  8. Prepare 4 tsp ○Sliced almonds
  9. Prepare 3 tbsp Vanilla sugar or sugar
  10. Get 8 biscuits Biscuits
Steps to make Strawberry and Rhubarb Tiramisu:
  1. There are two kinds of Rhubarb. Pictured to the right is red rhubarb.
  2. Wash the rhubarb, cut it into small pieces, then put it in a pot. Add the water, sugar, and the cut vanilla beans. Cook on medium heat for 15 minutes while skimming off the scum. After that, leave to cool.
  3. Wash the strawberries, cut off the tops and then quarter. If they are small, cut in half. In a pot, also add in the sugar and the champagne and let it sit for a while. Simmer the vanilla beans again for 10 minutes.
  4. While simmering them, skim the scum off again. Once it's done, let it cool again.
  5. Break up the biscuits and put them into the containers. Then pour in the rhubarb syrup. About 2 tablespoons per glass and then let it sit.
  6. Combine the strained yogurt and vanilla sugar and mix well. Add the rhubarb compote and then add the yogurt on top.
  7. Then add the strawberry compote on top and chill for 6 hours to overnight. Top with roasted almonds before serving and dig in!

So that is going to wrap this up for this exceptional food strawberry and rhubarb tiramisu recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!