Steps to Prepare Original Sesame jaggery cannoli for Diet Food
Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sesame jaggery cannoli. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sesame jaggery cannoli is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Sesame jaggery cannoli is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sesame jaggery cannoli using 9 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Sesame jaggery cannoli:
- Prepare 1/2 cup rice flour
- Make ready 1/4 cup jaggery
- Take 1/3 cup water (aap ko Lago to thoda add kar sakte he
- Prepare 1 tsp ghee
- Get 1 tsp white til
- Get 1/2 tsp Elaichi powder
- Make ready 1 Cutter
- Prepare 1 Plastic sheet
- Prepare as needed Oil for frying
Instructions to make Sesame jaggery cannoli:
- Pan me jaggery,til,ghee, elaichi And water mix karein And gas par rakhein
- Jaggery melt hone par one boil aane de
- Rice ka flour add karein
- Gas band kareke achhe see Mila le
- Thank hone par achhe see mix karein ya guthe
- Aluminum ke roll bana le
- Uper niche plastic sheet laga lar bich me rice aate ka ball rakhein
- Bele bahut patli na ho
- Gol cut karein
- Aluminum par roll karein
- Oil me fry karein
- Golden colour me
- Thank ho Jaye to dhire dhire nikale dhyan rahein ek bhi tukda under nahi rhma chahiye (agr aap ke pass roll he to us par lapet ke fry karein)
- Plat me nikale And icing sugar see dust kar ke serve karein
So that’s going to wrap it up for this exceptional food sesame jaggery cannoli recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!