Recipe .

Recipe of Favorite Banana Split Cookies for Dinner Recipe

Written by Fannie Burke Nov 07, 2021 · 3 min read
Recipe of Favorite Banana Split Cookies for Dinner Recipe

Recipe of Favorite Banana Split Cookies for Dinner Recipe

Banana Split Cookies

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, banana split cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Banana Split Cookies is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Banana Split Cookies is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook banana split cookies using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Banana Split Cookies:
  1. Get 1/2 cup unsalted butter - softened
  2. Get 1 cup packed brown sugar
  3. Get 3 medium very ripe bananas - mashed
  4. Make ready 2 eggs
  5. Make ready 2 1/2 cups all-purpose flour
  6. Get 2 tsp baking powder
  7. Prepare 1/2 tsp baking soda
  8. Prepare 1/4 tsp ground allspice
  9. Take 1/4 tsp ground cinnamon
  10. Prepare 1/4 tsp salt
  11. Prepare 1 cup (heaping) semi sweet chocolate chips
  12. Get Optional Add-ins
  13. Prepare 1/2 cup chopped walnuts or pecans
  14. Make ready 1/4 cup chopped dried cherries
  15. Make ready Substitute half of the choc chips for caramel chips
Steps to make Banana Split Cookies:
  1. In a large bowl cream together butter and brown sugar. Stir in eggs and mashed banana until thoroughly combined.
  2. In a separate bowl whisk together flour, baking powder, baking soda, all spice, cinnamon, and salt.
  3. Add dry ingredients to wet ingredients. Stir well to combine, just until no dry clumps remain. Be careful to not over mix.
  4. Gently fold in chocolate chips and any other optional add-ins you choose. Cover dough and refrigerate 1-2 hours.
  5. When dough is chilled preheat oven to 375°F. Lightly grease a cookie sheet, or line with parchment paper.
  6. Use a couple teaspoons to drop 12 small balls of dough onto cookie sheet, evenly spaced. Bake 8-10 minutes or until cookies are golden.
  7. Repeat steps 6 and 7 until all cookies are baked. This recipe will yield 36-48 cookies depending on the size you choose to make them.
  8. Remove from oven. Let cool on cookie sheet for 2 minutes. Transfer cookies to wire racks to cool completely.

So that’s going to wrap this up with this special food banana split cookies recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!