Recipe .

Recipe of Original Chocolate Panna Cotta for Diet Recipe

Written by Mason Reyes Dec 03, 2021 · 2 min read
Recipe of Original Chocolate  Panna Cotta for Diet Recipe

Recipe of Original Chocolate Panna Cotta for Diet Recipe

Chocolate  Panna Cotta

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chocolate panna cotta. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chocolate Panna Cotta is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Chocolate Panna Cotta is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have chocolate panna cotta using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Panna Cotta:
  1. Get 1 1/2 teaspoons unflavored gelatin
  2. Make ready 1 1/2 cups heavy whipping crem
  3. Prepare 1/4 cup granulated sugar
  4. Prepare 1/8 teaspoon salt
  5. Prepare 1/4 cup marscapone cheese
  6. Get 1 teaspoon vanilla extract
  7. Get 2 ounces semi sweet chocolate, chopped, not chips
  8. Make ready FOR GARNISH
  9. Take whipped cream
  10. Get fresh berries
Instructions to make Chocolate Panna Cotta:
  1. Spray 4 - 8 ounce ramekins with non stick spray, set aside
  2. Place 1/4 cup of the cream in a small heatproof bowl to soften for 10 minutes
  3. Heat some water in a small skillet and place gelatin bowl in the simmering water until gelitin dissolves. Keep in hot water while preparing the rest of the recipe
  4. In a saucepan combine remaing cream, sugar, salt and marscapne cheese and heat just to a boil
  5. Remove from heat and whisk in chopped chocolate until smooth
  6. Stir in warm melted gelatin mixture and mix well. Strain muxture into a pouring cup
  7. Pour into ramekins, cool to room temperature before covering. Refrigerate at least 6 hours to set or overnight
  8. To unmold dip each ramekin in a bowl of hot water for a few seconds and invert onto cold serving plate
  9. Serve with whipped cram and fresh berries

So that is going to wrap this up with this exceptional food chocolate panna cotta recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!