Recipe .

How to Prepare Fancy Vegan Pannacotta for Vegetarian Recipe

Written by Mittie Reed Aug 21, 2021 · 2 min read
How to Prepare Fancy Vegan Pannacotta for Vegetarian Recipe

How to Prepare Fancy Vegan Pannacotta for Vegetarian Recipe

Vegan Pannacotta

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vegan pannacotta. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Vegan Pannacotta is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Vegan Pannacotta is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegan pannacotta using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Pannacotta:
  1. Prepare 1 cup Coconut Milk
  2. Take 1 Tbsp sugar
  3. Prepare 1 tsp agar agar
  4. Get as needed Beetroot juice
  5. Take as required Butterfly pea juice
Steps to make Vegan Pannacotta:
  1. Take coconut milk
  2. Add sugar
  3. Let them heat
  4. Now add agar agar in it and whisk it enough
  5. Now divide them in 3 parts
  6. Add beetroot juice in one, butterfly oea juice in another and leave one for white kayer
  7. Now pour one layer in a glass and let it set
  8. Now add another and repeat the step and your wish
  9. Your Vegan Pannacotta is ready

So that is going to wrap this up with this special food vegan pannacotta recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!