Recipe .

How to Make Homemade Chocolate Chip Cookies for Breakfast Food

Written by Brett Fowler Nov 22, 2021 · 2 min read
How to Make Homemade Chocolate Chip Cookies for Breakfast Food

How to Make Homemade Chocolate Chip Cookies for Breakfast Food

Chocolate Chip Cookies

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, chocolate chip cookies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Chip Cookies is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Chocolate Chip Cookies is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate chip cookies using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Chip Cookies:
  1. Make ready 2 1/2 cups flour
  2. Make ready 2/3 cups brown sugar
  3. Take 2/3 cups white sugar
  4. Take 1/2 cup milk
  5. Prepare 2/3 vegetable oil
  6. Make ready 1 tsp baking powder
  7. Get 1 tsp baking soda
  8. Make ready 2 tsps vanilla extract
  9. Take chocolate chips
Steps to make Chocolate Chip Cookies:
  1. Turn on oven at 180° C
  2. Add oil, brown sugar and white sugar - combine
  3. Add in vanilla extract - combine
  4. Add milk - combine
  5. In a separate bowl combine flour, baking soda and baking powder
  6. Combine flour mixture and all liquids
  7. Add chocolate chips
  8. Put dough in the fridge for 30 minutes
  9. Put cookies in oven for 7-10 minutes

So that is going to wrap it up with this exceptional food chocolate chip cookies recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!