Recipe .

Recipe of Homemade Breakfast Frittata for Types of Food

Written by Nancy French Aug 15, 2021 · 2 min read
Recipe of Homemade Breakfast Frittata for Types of Food

Recipe of Homemade Breakfast Frittata for Types of Food

Breakfast Frittata

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, breakfast frittata. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Breakfast Frittata is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Breakfast Frittata is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have breakfast frittata using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Breakfast Frittata:
  1. Make ready Plant based sausages or any vegetarian meat
  2. Prepare 1 onion
  3. Get 1 red bell pepper, diced
  4. Get 1 zucchini, diced
  5. Get 3 cups kale, chopped
  6. Get Basil leaved, shredded
  7. Make ready 12 eggs
  8. Prepare .5 cup half and half
  9. Make ready 8 oz mozzarella cheese
  10. Prepare Italian seasoning
  11. Prepare Salt and pepper
  12. Take Olive oil
Steps to make Breakfast Frittata:
  1. Preheat oven to 375 degrees. Grease baking dish.
  2. In a skillet, add oil and cook meat over medium heat. Once meat browns, spread meat over baking dish.
  3. In the skillet, saute onions for 2-3 minutes. Add bell peppers and zucchini and cook for another 3-4 minutes until the vegetables have softened. Add kale and stir until wilted.
  4. Pour vegetables evenly over the meat on the baking dish. Sprinkle basil over all of this.
  5. In a large bowl, whisk eggs thoroughly. Add half and half, mozzarella, Italian seasoning, salt and pepper. Mix thoroughly.
  6. Pour mixture evenly over entire dish.
  7. Bake for 25 min or until eggs are set and top is beginning to brown.
  8. Allow to cool and cut frittata into desired portions. Serve immediately or store in tupperware as a nice meal prep! (Note: add some flare and serve with a roasted garlic tomato sauce!)

So that’s going to wrap it up with this special food breakfast frittata recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!