Recipe .

How to Prepare Homemade Carne Asada Pastaco for Vegetarian Recipe

Written by Helena Boyd Nov 26, 2021 · 2 min read
How to Prepare Homemade Carne Asada Pastaco for Vegetarian Recipe

How to Prepare Homemade Carne Asada Pastaco for Vegetarian Recipe

Carne Asada Pastaco

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, carne asada pastaco. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Carne Asada Pastaco is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Carne Asada Pastaco is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have carne asada pastaco using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Carne Asada Pastaco:
  1. Get 1/2 lb Carne Asada
  2. Take 1/2 Cup Chopped Onion
  3. Take 1/4 Cup Chopped Fresh Cilantro
  4. Take 1/2 tbsp Oregano
  5. Get 1/2 tbsp Thyme
  6. Get 1/2 tbsp Cumin
  7. Prepare 1/2 tbsp Pepper
  8. Get 1/2 tbsp Sea Salt
  9. Get 1/2 tbsp Smoked Parika
  10. Get 1/2 tbsp Fennel Seed
  11. Get 1/2 tbsp Ground Orange Peel
  12. Take 2 Limes (Cut into 1/8 wedges)
  13. Prepare 1 tbsp Butter (Unsalted)
  14. Take 9 oz Fresh Linguine
  15. Take 1 Jar (23 oz) Prego Spaghetti Sauce (Garlic & Herb)
  16. Make ready 1 Bottle Herdez Taquiera Salsa Verde or Roji Street Sauce
Instructions to make Carne Asada Pastaco:
  1. Heat skillet on medium-high until hot evenly. Add Fennel seed and Orange peel until golden brown. Add carne asada and brown evenly. Add and stir in seasonings while cooking.
  2. Add cilantro and onion and stir until mixed and cooking with asada. simmer
  3. In a medium heat pan, add sauce and stir occasionally. add 1 cup water to another pan on high heat and bring to a boil. Reduce heat to medium and add in Linguine until soft and no longer “chalky” taste. Drain water.
  4. Plate linguine on bottom, then add a dollop of sauce before topping with asada. Place two wedges on side. Drizzle street sauce choice on top and squeeze lime juice over. Serve and enjoy!

So that is going to wrap it up for this exceptional food carne asada pastaco recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!