Recipe .

Recipe of Favorite Kickin´ Chicken Fajitas for Breakfast Food

Written by Juan Marsh Sep 30, 2021 · 3 min read
Recipe of Favorite Kickin´ Chicken Fajitas for Breakfast Food

Recipe of Favorite Kickin´ Chicken Fajitas for Breakfast Food

Kickin´ Chicken Fajitas

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kickin´ chicken fajitas. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Kickin´ Chicken Fajitas is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Kickin´ Chicken Fajitas is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook kickin´ chicken fajitas using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Kickin´ Chicken Fajitas:
  1. Prepare 1 lb thin cut chicken breast
  2. Get 1 medium white onion
  3. Make ready 1 red bell pepper
  4. Make ready 1 jalapeno
  5. Get 1 tbsp oil (olive, grape, etc.)
  6. Prepare 1 tsp cumin
  7. Take 1 tsp garlic powder
  8. Get 1 tsp black pepper
  9. Prepare 1 tsp cayenne pepper
  10. Prepare 1/2 lime
Instructions to make Kickin´ Chicken Fajitas:
  1. Slice onion in half, exposing rings. Then make thin vertical slices. Feel free to cut rings in half or smaller slices if desired. I only use ~1/3 of the onion
  2. Cut bell pepper into thin slices 1/4" wide. I cut these slices in half lengthwise to make em shorter. Use ~3/4 of bell pepper
  3. Cut open jalapeno, remove seeds, and dice as much heat as desired. I'd recommend 1/2 for a lil heat, and the whole thing if you wanna take a walk on the wild side
  4. In large skillet add oil, bell pepper, onion, and jalapeno. Grill on medium/med-high flame
  5. While veggies grill, cut chicken into strips of desired size. I go with 1/2" wide,~1.5" long
  6. When onions are translucent, and veggies have a little browning, remove to plate
  7. Reusing the SAME pan, add a splash more oil ( 1/2 tbsp) and throw in chicken.
  8. Add spices, squeeze lime over, and grill over medium flame for approx 10 minutes (this will take longer if you didn't get thin cut chicken)
  9. Once chicken is cooked, add veggies back to pan with chicken to reheat (3-5 mins) and squeeze any juice still in lime
  10. Serve in warm tortillas w/ rice, beans, and maybe some guac or lite amount of pepper jack cheese!

So that’s going to wrap it up for this special food kickin´ chicken fajitas recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!