Recipe .

Simple Way to Prepare Fancy sausage and bacon risotto for Lunch Food

Written by Evan Lloyd Aug 08, 2021 · 2 min read
Simple Way to Prepare Fancy sausage and bacon risotto for Lunch Food

Simple Way to Prepare Fancy sausage and bacon risotto for Lunch Food

sausage and bacon risotto

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sausage and bacon risotto. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

sausage and bacon risotto is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. sausage and bacon risotto is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sausage and bacon risotto using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make sausage and bacon risotto:
  1. Take 75 grams long grain rice
  2. Take 1 tsp vegetable oil
  3. Get 25 grams butter or margarine
  4. Get 1 medium onion
  5. Prepare 125 grams cocktail sausages
  6. Get 4 slice streaky bacon
  7. Prepare 50 grams chorizo
  8. Prepare 1 medium green/red pepper
  9. Make ready 1 can sweetcorn
  10. Get 25 grams mozzarella
  11. Prepare 200 ml chicken stock
Steps to make sausage and bacon risotto:
  1. cook rice in a saucepan of boiling water for 15mins or until tender
  2. meanwhile heat a large frying pan, pour in oil and melt butter. cook the cocktail sausages for 3mins then set aside, cut in half and keep warm.
  3. add to the pan the chopped onion and bacon and fry for 3mins. then add the chopped pepper and chopped chorizo and cook for a further 3mins.
  4. once the rice is cooked. drain and rinse in cold water. then add to the pan with the other ingredients.
  5. stir fry the ingredients for 2mins then add the can (200g) of sweetcorn.
  6. boil the kettle and make 200ml of chicken stock. pour in the pan and simmer for 5mins
  7. lastly return the cooked cocktail sausages and chopped mozzarella and serve :)

So that’s going to wrap this up for this exceptional food sausage and bacon risotto recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!