Recipe .

Easiest Way to Prepare Favorite Chili Lime Steak Fajitas for Vegetarian Food

Written by Ronnie Castillo Jun 19, 2021 ยท 3 min read
Easiest Way to Prepare Favorite Chili Lime Steak Fajitas for Vegetarian Food

Easiest Way to Prepare Favorite Chili Lime Steak Fajitas for Vegetarian Food

Chili Lime Steak Fajitas

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, chili lime steak fajitas. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chili Lime Steak Fajitas is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chili Lime Steak Fajitas is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have chili lime steak fajitas using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chili Lime Steak Fajitas:
  1. Get 6 tortillas
  2. Get 1.75 lbs. Flank Steak, thinly sliced
  3. Make ready 3 green peppers, sliced
  4. Get 1 yellow onion, sliced
  5. Get Marinade:
  6. Take 2 Tbsp. Olive oil
  7. Make ready 1/3 C. Freshly squeezed lime juice
  8. Make ready 2 Tbsp. Cilantro, chopped
  9. Take 2 cloves garlic, minced
  10. Take 1 tsp. Brown sugar
  11. Make ready 3/4 tsp. Red Chili flakes
  12. Take 1/2 tsp. Ground cumin
  13. Prepare 1 tsp. Salt
  14. Take Creamy Cilantro Lime Sauce:
  15. Make ready 2 C. Greek yoghurt
  16. Prepare Zest of 1 lime
  17. Get Juice of 1 lime
  18. Make ready 2 Tbsp olive oil
  19. Make ready 1/4 C. Cilantro, chopped
  20. Make ready 1 tsp. Salt
  21. Take 1/2 tsp. Sugar
Instructions to make Chili Lime Steak Fajitas:
  1. Whisk marinade ingredients together to combine. Pour half of the marinade into a bowl and add steak. Marinade for 30 minutes or overnight. Remove 30 minutes prior to cooking if refrigerated overnight. Reserve remaining marinade for use later.
  2. Heat 1 tsp. of oil in a large skillet over medium-high heat and cook steak until cooked through. Stirring occasionally. Set aside and let rest.
  3. Wipe pan and drizzle with 1 Tbsp. Olive oil. Saute peppers and onion until almost tender. Add in reserved marinade and salt, pepper and red pepper flakes and continue cooking until soft and translucent. Add back in the sliced steak.
  4. For the Cilantro Lime Sauce combine all ingredients in a small. Owl and stir to combine. Or mix in a blender until all ingredients are incorporated.
  5. In a medium dry skillet over medium-high heat char tortillas on each side for 1-2 minutes.
  6. Assemble fajitas. Spoon steak and veggie mixture into charred tortillas. Top with cilantro lime sauce and sprinkle with cilantro.

So that is going to wrap it up with this special food chili lime steak fajitas recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!