Recipe .

Recipe of Authentic Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ for Vegetarian Food

Written by Dennis Taylor Dec 09, 2021 ยท 3 min read
Recipe of Authentic Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ for Vegetarian Food

Recipe of Authentic Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ for Vegetarian Food

Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, karelian meat stew (traditional finnish dish)๐Ÿ‡ซ๐Ÿ‡ฎ. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have karelian meat stew (traditional finnish dish)๐Ÿ‡ซ๐Ÿ‡ฎ using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ:
  1. Take 900 g Shoulder of Lamb (chopped into 1-2 inch pieces)
  2. Make ready 700 g Beef Sirloin (chopped into 1-2 inch pieces)
  3. Get 700 g Pork (chopped into 1-2 inch pieces)
  4. Prepare 1 Large Onion (peeled and sliced)
  5. Make ready 1 Tbsp Beef Flavor/Stock
  6. Take 4 Tbsp Butter
  7. Get 10 DL Water
  8. Make ready 1 Stalk Green Onion (Optional)
  9. Get 1 Stalk Celery (optional for garnish)
  10. Take 1 Tbsp Butter
  11. Make ready Salt-Pepper
Instructions to make Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ:
  1. Preheat your oven to 350ยฐF(180ยฐC).Cut the lamb, beef and pork into 1-2 inch cubes. In a stainless steel pot, brown the meat in butter. Then add enough water to cover the meat properly and add the beef flavor/stock and the sliced onion.
  2. Cook in the oven for 3 hours. Remember to check from time to time that the liquid does not evaporate too much and the meat starts getting a bit dry. If it does look a bit dry, add a little water.
  3. Chop the green onion and sautรฉ it in a frying pan until it is lightly brown. Add it into the Karelian meat stew and garnish with celery. Season it with salt and pepper. You can serve this stew with many other foods such boiled potatoes, mashed potatoes or cooked rice. Enjoy ๐Ÿ˜‰

So that’s going to wrap this up with this exceptional food karelian meat stew (traditional finnish dish)๐Ÿ‡ซ๐Ÿ‡ฎ recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!