How to Prepare Iconic Double cheese burger for Diet Food
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, double cheese burger. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Double cheese burger is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Double cheese burger is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have double cheese burger using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Double cheese burger:
- Get 200 g ground steak
- Get Burger buns
- Prepare Lettuce
- Make ready 1 Tomato
- Make ready Onion sliced
- Get Pickles
- Make ready Cheddar cheese
- Prepare BBQ sauce
- Prepare Mustard
Steps to make Double cheese burger:
- To the ground beef season with salt and pepper. Roll two handful of the beef into a ball then gently press to flatten. The patties should be slightly larger than the burger buns as they tend to shrink when grilling. Brush both sides of the patty with oil. Meanwhile heat your grilling pan.
- Slice the onion and tomatoes and pickles. Spread both buns with BBQ sauce and a touch of mustard. When the pan is hot reduce the heat and grill the patties at least 7 mins each side. Grill the onion slices also for flavour, on the same pan besides the patties.
So that is going to wrap it up with this exceptional food double cheese burger recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!