How to Make Perfect Bottom Round Steak for Vegetarian Recipe
Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bottom round steak. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bottom Round Steak is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Bottom Round Steak is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook bottom round steak using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Bottom Round Steak:
- Take 3 pound bottom round Angus beef steak
- Make ready As needed pink Himalayan salt
- Make ready As needed ground black pepper
- Prepare 3 large limes cut into 6 wedges each
Steps to make Bottom Round Steak:
- Start a heat. Season the steak. Cut the limes.
- Take it outside to the heat. Add to the hot grill the steaks. Squeeze a lime wedge over the top of each steak. When you turn them squeeze another. When you take it off the grill squeeze a wedge on each one. Serve I hope you enjoy!!!!
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