Recipe .

Steps to Prepare Favorite Caramel Apple Mimosas 🍎 for Breakfast Recipe

Written by Steven Watkins Sep 10, 2021 Β· 2 min read
Steps to Prepare Favorite Caramel Apple Mimosas 🍎 for Breakfast Recipe

Steps to Prepare Favorite Caramel Apple Mimosas 🍎 for Breakfast Recipe

Caramel Apple Mimosas 🍎

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, caramel apple mimosas 🍎. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Caramel Apple Mimosas 🍎 is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Caramel Apple Mimosas 🍎 is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook caramel apple mimosas 🍎 using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Apple Mimosas 🍎:
  1. Take 2 spoonfuls caramel dip
  2. Take 1 Tbsp. sugar
  3. Take 1 tsp. cinnamon
  4. Prepare 1/2 cup apple cider
  5. Get 4 oz. caramel vodka
  6. Prepare 1 bottle Champagne
  7. Prepare slices Apple
Instructions to make Caramel Apple Mimosas 🍎:
  1. Place caramel dip in a small bowl. Dip your champagne flutes in to coat the rims.
  2. Combine sugar and cinnamon in a separate bowl and coat them again.
  3. Place 1/4 cup of apple cider into each glass being careful not to ruin your pretty rims.
  4. Next add 2 oz. of caramel vodka into each.
  5. Give them a quick stir, then top with champagne.
  6. Garnish with the apple slices.
  7. Enjoy!

So that is going to wrap it up for this special food caramel apple mimosas 🍎 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!