Recipe .

Recipe of Iconic Vegetarian pasta for Types of Food

Written by Lizzie Mullins Jun 11, 2021 · 2 min read
Recipe of Iconic Vegetarian pasta for Types of Food

Recipe of Iconic Vegetarian pasta for Types of Food

Vegetarian pasta

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, vegetarian pasta. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Vegetarian pasta is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Vegetarian pasta is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook vegetarian pasta using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegetarian pasta:
  1. Get 1/2 box pasta ( any kind you like)
  2. Get 1 small yellow squash (or any other color
  3. Make ready 1 can stewed tomatoes
  4. Get 1 medium bell pepper
  5. Prepare 1 tbsp salt
  6. Take 2 tbsp olive oil
  7. Prepare 1 dash parsley flakes
  8. Prepare 1 dash black pepper
  9. Take 1 tsp garlic powder
  10. Make ready 1 tsp onion powder
  11. Make ready 1 tsp garlic powder
  12. Get 1/2 small lime
Instructions to make Vegetarian pasta:
  1. boil pasta in deep pan with 1/2 tbs salt and 1/2tbs olive oil, cook until almost al dente
  2. while pasta is cooking slice bell pepper and squash
  3. drain pasta and add all remaining ingredients, cook for about 15 minutes ( I like my peppers to have some crunch, you can cook longer if you like)
  4. squeeze lime over dish
  5. enjoy!

So that’s going to wrap this up for this exceptional food vegetarian pasta recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!