Recipe .

Recipe of Popular GF Butter Boozy Fruit Cake for Diet Recipe

Written by Patrick McCormick Nov 16, 2021 ยท 4 min read
Recipe of Popular GF Butter Boozy Fruit Cake for Diet Recipe

Recipe of Popular GF Butter Boozy Fruit Cake for Diet Recipe

GF Butter Boozy Fruit Cake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, gf butter boozy fruit cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

GF Butter Boozy Fruit Cake is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. GF Butter Boozy Fruit Cake is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook gf butter boozy fruit cake using 23 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make GF Butter Boozy Fruit Cake:
  1. Get Fruity booze mix
  2. Take 2 oz candied ginger chopped in 1/4 inch chunks
  3. Prepare 6 oz dried apricots halved
  4. Prepare 8 oz dried blueberries
  5. Prepare 8 oz dried cherries halved
  6. Take 8 oz dried dates chopped into quarters
  7. Make ready 2 tbsp lemon juice
  8. Get 1/2 can apricot nectar
  9. Take 3/4 cup Gran Gala Triple Orange Liqueur
  10. Take 3/4 cup Kraken Black Spiced Rum
  11. Get Nut mix
  12. Make ready 3/4 cup unsalted cashews
  13. Prepare 3/4 cup unsalted pecans halves
  14. Prepare Cake mix
  15. Take 2.5 cups GF flour mix
  16. Take 1.5 tsp Xanthan gum
  17. Make ready 1 tbsp cinnamon
  18. Take 2 tsp Lebkuchengewurz spice blend… German gingerbread spice
  19. Get Zest and juice of one orange and one lemon
  20. Get 1 tsp baking powder
  21. Get 1 LB (4 sticks) butter
  22. Make ready 1 cup white sugar
  23. Make ready 5 large eggs
Instructions to make GF Butter Boozy Fruit Cake:
  1. Combine all the fruit mix ingredients the night before.
  2. Extra credit cooks bonus! Grab two rocks glasses add an ice cube to each then pour the remaining apricot nectar into the glasses. In one glass add a shot of spiced rum and in the other add a shot of gran gala. Enjoy!
  3. Pre heat oven to 325.
  4. Pull the fruit mix out of the refrigerator. Zest and juice the orange and the lemon. Add both juices to the fruit mix. Set zest aside.
  5. Toast the nuts in a skillet. Let cool, rough chop and side aside for later.
  6. Whisk all dry cake ingredients together including the citrus zest. If you do not have the Lebkuchengewurz spice blend on hand, your favorite holiday spice blend will also work.
  7. Cream the butter and sugar together. Then add the eggs one at a time.
  8. Add the dry ingredients into the wet and combine thoroughly.
  9. Mix the nuts into the fruit mix.
  10. Grease 2 loaf pans.
  11. Stir the fruit nut mixture into the batter. Do this by hand and use a spatula with some strength. The batter is dense and will give your arm a good workout!
  12. Distribute the batter evenly between the 2 loaf pans. Tap them on the counter lightly to make sure the batter is settled on the bottom.
  13. Bake for about an hour and a half. After an hour start checking them by putting a butter knife in the middle to see if it comes out clean.
  14. When done let cool and turn them out onto a cutting board.
  15. Once completely cooled move to a vessel large enough for both to have space around them and lid. We used a cake carrier.
  16. You can eat right away, but we are going to wait at least two weeks. During this long wait we will be spritzing with spiced rum roughly every 3 days.
  17. See not so scary!

So that is going to wrap it up with this special food gf butter boozy fruit cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!