Recipe of Exotic Bourbon Between the Sheets for Breakfast Recipe
Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bourbon between the sheets. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bourbon Between the Sheets is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Bourbon Between the Sheets is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook bourbon between the sheets using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bourbon Between the Sheets:
- Make ready 3/4 oz White rum
- Take 3/4 oz Bourbon
- Prepare 3/4 oz Cointreau
- Get Splash lemon juice
Steps to make Bourbon Between the Sheets:
- Fill a shaker half way with ice
- Shake for 15 seconds
- Staring into a chilled coupe glass
So that is going to wrap it up for this special food bourbon between the sheets recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!