Recipe .

Recipe of Homemade Zuppa Toscana for Vegetarian Food

Written by Frank Poole Aug 11, 2021 · 3 min read
Recipe of Homemade Zuppa Toscana for Vegetarian Food

Recipe of Homemade Zuppa Toscana for Vegetarian Food

Zuppa Toscana

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, zuppa toscana. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Zuppa Toscana is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Zuppa Toscana is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook zuppa toscana using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Zuppa Toscana:
  1. Get 3 cans chicken broth
  2. Make ready 2 medium onions
  3. Prepare I clove of garlic (small)
  4. Get I pound of hot Italian sausage
  5. Get 1/2 pack bacon
  6. Get 5 or 6 small potatoes (russet are better)
  7. Take 2 cups kale
  8. Get I cup of heavy cream
  9. Make ready Vegeta (to ur liking)
  10. Make ready Salt (to ur liking)
  11. Take Pepper (to ur liking)
Instructions to make Zuppa Toscana:
  1. Add the three chicken broth and 4 cups of water in a soup pot
  2. In a cooking pan grilled onions and add the garlic then add the 1 pound of hot the italian sausage
  3. Then one done cooking put to the side. And cook the bacon. Want to chop the bacon in small pieces when putting in pan
  4. Then when that's done put to the side first cut all the potatoes and block pieces and add to the mix what the Water and broth
  5. Then one done you add the potatoes in the chicken broth with the water at the Italian sausage with onions and garlic and let cook until the potatoes are done
  6. You're going to add the Vegeta and salt-and-pepper to your liking while boiling
  7. You're going to cut the kale in small pieces and set to the side
  8. Once the potatoes are done you could add the kale with the heavy cream and soup is done
  9. For extra flavor add cheese on top
  10. Fin

So that’s going to wrap it up for this exceptional food zuppa toscana recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!