How to Make Favorite 30 minute pizza dough for Lunch Recipe
Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, 30 minute pizza dough. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Top with desired toppings and sprinkle with cheese. Flatten dough and fold it toward you. Don't spend hours making pizza dough! Do you ever run into this problem?
30 minute pizza dough is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. 30 minute pizza dough is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have 30 minute pizza dough using 25 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make 30 minute pizza dough:
- Make ready Pizza dough
- Prepare 2 1/2 cups p plain white flour
- Take 2 1/2 cups p wholemeal flour
- Get 2 cups warm milk
- Make ready 3 tablespoons sugar
- Make ready 2 tablespoons fast action yeast
- Make ready 1/2 teaspoon salt
- Take 1/2 cup vegetable oil
- Take Pizza filling
- Prepare 340 g canned sweetcorn
- Prepare 285 g sliced canned Mushrooms
- Prepare 1 medium peeled and sliced tomatoes
- Take 1 medium sliced red bell pepper
- Take 1 medium sliced green bell pepper
- Make ready 1 medium shopped onions
- Get 1 glove of crushed garlic
- Take 1 teaspoon seven seasoning
- Make ready 1/2 teaspoon ground black pepper
- Take 1/2 teaspoon paprika
- Get Pizza base
- Get 1 cup ketchup
- Make ready 1 tablespoon oregano
- Get Topping
- Take 1 cup sliced black olives or as much as desired
- Get 500 g grated mozzarella cheese
In a large mixing bowl, combine all ingredients and mix well. Divide the dough into mini crusts so everyone can create their own perfect pizza snack! This is a sponsored post on behalf of Fleischmann's® Yeast. Top crust with favorite pizza sauce and toppings.
Steps to make 30 minute pizza dough:
- Mix the warm milk with fast action yeast, sugar, salt and slowly pour in the flour until all ingredients finish, add the vegetable oil and allow the mixer to mix the dough for up to 10 minutes
- Apply small amout of olive oil on the dough and Cover the mixture, leave to sit in a room temperature for 30 minutes and will be ready to use
- While waiting for the dough bring your pan and add 3 tablespoons of vegetable oil, heat pan at medium temperature add the onions and the crushed garlic until sweat
- Add the tomatoes, Mushrooms, sweetcorn and peppers until sweat and season with seven seasoning and black pepper
- Now the dough should be ready to use bring Tefal or no stick oven tray again round shape is best but advisory and take from the dough the size and thickness you desire your pizza to be and gentle pressue flax the dough across the tray
- Place the dough into oven to bake at temperature 180c for 5 minutes or until base and edge golden brown
- With a spoon spread the base which is combination of ketchup and oregano and add the cooked mixture top it off with black olives and mozzarella bake for another 2-3 minutes at 180c - Pizza ready to be eat. Enjoy
This is a sponsored post on behalf of Fleischmann's® Yeast. Top crust with favorite pizza sauce and toppings. Cover bowl with plastic wrap and a clean kitchen towel. Find this Pin and more on Yeast Recipes Making homemade pizza dough can sound like a lot of work, but it's so worth the bragging rights.
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