Recipe of Original Momos with pizza filling for Types of Recipe
Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, momos with pizza filling. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Momos with pizza filling is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Momos with pizza filling is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have momos with pizza filling using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Momos with pizza filling:
- Prepare 1 cup dough of all-purpose flour
- Prepare 1 cup shredded cheese
- Get Half cup shredded carrot,broccoli,cabbage
- Take Chopped onion,green chilli,garlic estimated
- Take 1 big mashed avocado
- Get 2 tbsp hot salsa optional
- Prepare 2 tbsp ketchup
- Make ready 2 tbsp green taco sauce optional
- Prepare 2 tbsp mayo
- Prepare 1 tsp salt
- Take 1 tbsp chilli flakes
- Get 1 tsp chaat masala optional
- Make ready 1 tsp garam masala optional
- Prepare Half tsp black pepper
Steps to make Momos with pizza filling:
- Put oil in a pan to fry the dumplings or momos at low flame
- Mix all the ingredients mentioned.take small portion of dough and flattened it.
- Put little portion of mixture and close in any shape by wetting the edges
- Put for 5 minutes in freezer its optional and deep frying.the taste was mouthwatering.and filling was just marvelous with awesome taste
- Merry Christmas π πβ€
So that’s going to wrap it up for this special food momos with pizza filling recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!