Recipe .

Easiest Way to Make Favorite Cornbread for Types of Recipe

Written by Harriett Wagner Dec 01, 2021 · 2 min read
Easiest Way to Make Favorite Cornbread for Types of Recipe

Easiest Way to Make Favorite Cornbread for Types of Recipe

Cornbread

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cornbread. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cornbread is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Cornbread is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have cornbread using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cornbread:
  1. Get 1 1/4 cups cornmeal
  2. Prepare 3/4 cups flour
  3. Make ready 1 Tbsp granulated sugar
  4. Get 1 1/2 tsp baking powder
  5. Make ready 3/4 tsp baking soda
  6. Take 1/4 tsp salt
  7. Get 2 eggs
  8. Get 1 1/2 cups buttermilk (milk works fine)
  9. Make ready 2 tbsp melted butter (canola oil is a good substitute)
Steps to make Cornbread:
  1. Preheat oven to 375°
  2. In a bowl, whisk together all dry ingredients.
  3. In another bowl, whisk eggs until frothy
  4. Whisk in butter milk and butter
  5. Pour over dry ingredients, stir just until combined (be sure not to overwork the mixture)
  6. Pour into 2-liter or 8×8 greased cake pan and bake for 25 to 30 minutes (test it like a cake)

So that’s going to wrap it up for this exceptional food cornbread recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!