Simple Way to Prepare Ultimate Buttery Corn Bread for Lunch Recipe
Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, buttery corn bread. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Buttery Corn Bread is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Buttery Corn Bread is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook buttery corn bread using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Buttery Corn Bread:
- Prepare 2/3 cup Butter, softened
- Get 1 cup Sugar
- Get 3 Eggs
- Take 1 2/3 cup Milk
- Take 2 1/3 cup Flour
- Get 1 cup Corn meal
- Take 4 1/2 tsp Baking Powder
- Prepare 1 tsp Salt
Instructions to make Buttery Corn Bread:
- Cream butter and sugar.
- Combine flour, corn meal, baking powder, salt, eggs, and milk.
- Combine mixtures and pour into a 9×13 pan [sprayed with oil] and bake 22 to 27 mins. Should be golden brown.
- Sorry, I left out that it bakes at 400 degrees.
So that is going to wrap this up for this exceptional food buttery corn bread recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!