Recipe of Traditional Potato cheese stuff buns for List of Recipe
Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, potato cheese stuff buns. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Potato cheese stuff buns is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Potato cheese stuff buns is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have potato cheese stuff buns using 22 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Potato cheese stuff buns:
- Make ready For dough
- Take 1tbsp Yeast
- Prepare 2 cups All purpose flour
- Take 1/2tsp Sugar
- Take 1 tbsp Milk powder
- Make ready 1tsp Salt
- Make ready 1tsp Butter
- Get For stuffing
- Get 4 Potato
- Get 1tsp Chili flakes
- Make ready 1tsp Salt
- Get 1/2tsp Black pepper
- Take 1/4cup Coriander leves
- Make ready 1/2tsp Lemon
- Make ready 1/2tsp Peri peri
- Make ready 1tsp Ghee or butter
- Get Mozzarella cheese as u required
- Get For brushing
- Take Some cheese
- Prepare 1 Egg yolk
- Make ready 1 tbsp Sesame seeds
- Prepare 4 tbsp Milk
Steps to make Potato cheese stuff buns:
- Take sugar and yeast in a bowl. Warm the water and add it to the bowl. The water should not feel too hot to touch.Cover the glass and kept it for around 20 minutes for it to froth.
- Add melted butter to the frothy yeast mixture and mix well. And add all the dough ingredients and mix well and knead the dough well for 5 to10minutes to form a soft dough and keep a side for an hour.
- Peel, rinse and chop potatoes. Cook potatoes in salted boiling water until softened, about 20 minutes. Drain and mash with a potato masher
- Heat the pan add cumin seeds, when it sizzles, add finely chopped onions until turns transparet
- And then add all ingredients in it and saute when it mix well u add the mashed potato in it. And keep a side for cool
- When the potato mixer become cool then u add cheez n mix it. If u want to add in.
- Take the dough and divide into 6 equal parts, make a smooth ball out of it, flatten it slightly and put in the potato filling
- Bring the edges together and pinch to seal it. Shape it into a bun and setteled down on a baking tray for 15 mints
- Preheat the oven for 10 minutes at 180c.When placing the buns on the baking tray, place it with enough space between them. Brush the buns slightly with warm milk and egg yolk and sprinkle sesame seeds. Bake at for 20 minutes.
So that’s going to wrap this up for this special food potato cheese stuff buns recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!