Recipe .

Recipe of Real fried cornbread for Vegetarian Food

Written by Barry Colon Oct 17, 2021 · 2 min read
Recipe of Real fried cornbread for Vegetarian Food

Recipe of Real fried cornbread for Vegetarian Food

fried cornbread

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried cornbread. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

fried cornbread is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. fried cornbread is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fried cornbread using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make fried cornbread:
  1. Take 2 1/2 cup cornmeal
  2. Make ready 1/3 cup self rising flour
  3. Take 1 small onion diced
  4. Make ready 1/4 cup baking powder
  5. Take 2 cup milk
  6. Get 1 egg beaten well
  7. Get 1 tbsp salt
  8. Make ready 1 good vegetable oil
Instructions to make fried cornbread:
  1. add all ingredients except oil into a bowl mix very well
  2. heat enuff oil to coat bottom of skillet about quarter of an inch or 8mm deep heat on high till you can put bamboo utensil or chopsticks in and it bubbles when it does temp is good now this goes fast pour a little batter in pan about 3x5 oval when you see air bubble break in batter (like pancakes). flip them over about 1 to 1 1/2 minutes remove to platter covered with paper towels to absorb excessive oil

So that’s going to wrap this up for this special food fried cornbread recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!