Steps to Prepare Iconic low carb open-faced BLT for Breakfast Recipe
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, low carb open-faced blt. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
low carb open-faced BLT is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. low carb open-faced BLT is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook low carb open-faced blt using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make low carb open-faced BLT:
- Take 3 tomatoes
- Make ready 1 cucumber
- Get 1 head lettuce
- Prepare 6 slice of bread
- Take 1 packages bacon
- Take 6 slice provolone cheese
- Prepare 1 tbsp mayonnaise
Instructions to make low carb open-faced BLT:
- cook bacon and put aside
- preheat a clean frying pan on low
- slice tomatoes and cucumbers
- spread mayonnaise on one side of bread
- place bread in preheated pan mayonnaise side down later with ingredients, top with slice of cheese
- cover and cook on low until brad is brown and cheese is melted
- repeat steps until you complete 6 open faced sandwiches
So that’s going to wrap it up with this exceptional food low carb open-faced blt recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!