Recipe .

Simple Way to Make Original Buttermilk Cornbread for Dinner Recipe

Written by Lottie Meyer Sep 09, 2021 · 2 min read
Simple Way to Make Original Buttermilk Cornbread for Dinner Recipe

Simple Way to Make Original Buttermilk Cornbread for Dinner Recipe

Buttermilk Cornbread

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, buttermilk cornbread. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Buttermilk Cornbread is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Buttermilk Cornbread is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook buttermilk cornbread using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Buttermilk Cornbread:
  1. Take 1 cup Yellow cornmeal-NOT cornmeal mix
  2. Make ready 1 cup All purpose flour
  3. Make ready 4 tbsp Sugar
  4. Make ready 4 tsp Baking powder
  5. Take 1 tsp Salt
  6. Take 1 cup Buttermilk
  7. Prepare 1 Egg
  8. Take 1/4 cup Oil plus about 3 tbls for the skillet
Steps to make Buttermilk Cornbread:
  1. Preheat oven to 375°F. Place 3 tablespoons oil in iron skillet and let it heat up in the oven while you prepare the batter.
  2. Mix all dry ingredients with a whisk. Add all your wet ingredients and stir til well mixed. When skillet is sizzling put batter in and bake in oven til golden brown, about 20-30 minutes.

So that’s going to wrap this up with this special food buttermilk cornbread recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!