Recipe .

Recipe of Real Tasty Island Chicken with fried cabbage, cornbread and rice for Breakfast Recipe

Written by Edgar Porter Sep 10, 2021 · 3 min read
Recipe of Real Tasty Island Chicken with fried cabbage, cornbread and rice for Breakfast Recipe

Recipe of Real Tasty Island Chicken with fried cabbage, cornbread and rice for Breakfast Recipe

Tasty Island Chicken with fried cabbage, cornbread and rice

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tasty island chicken with fried cabbage, cornbread and rice. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Tasty Island Chicken with fried cabbage, cornbread and rice is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Tasty Island Chicken with fried cabbage, cornbread and rice is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tasty island chicken with fried cabbage, cornbread and rice using 20 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Tasty Island Chicken with fried cabbage, cornbread and rice:
  1. Take 1 packages chicken legs and thighs
  2. Make ready 1 Cabbage
  3. Get 8 clove garlic
  4. Take 1 can crushed pineapple
  5. Prepare 1 can mandarins
  6. Take 1 red bell pepper
  7. Get 1 yellow bell pepper
  8. Take 1 green bell pepper
  9. Make ready 1 red onion
  10. Take garlic powder
  11. Get lemon pepper
  12. Prepare curry powder
  13. Take salt
  14. Get black pepper
  15. Make ready 1 mandarin juice
  16. Take pinch chopped cilantro
  17. Get 6 slice bacon
  18. Take cayenne pepper
  19. Prepare 2 tbsp balsamic vinegar
  20. Take 2 tbsp soy sauce
Steps to make Tasty Island Chicken with fried cabbage, cornbread and rice:
  1. Preheat oven to 375°F. Wash and trim chicken of excess fat. Chop up garlic cloves. Cut bell peppers and onion. Place chicken into a baking pan. I place a few pieces of chopped garlic under the skin of chicken. Season chicken with salt, lemon pepper, curry powder, garlic powder, cayenne pepper. Rub crushed pineapple onto chicken. Add mandarins, reserve juice in can. Add 2 tablespoons soy sauce, and 2 tablespoons of balsamic vinegar. Pour syrup mixture on top of chicken. Place in oven for 40 minutes. Cut bacon into small pieces and place in skillet to fry. Add 3 cloves garlic chopped. Cut cabbage into thin strips add to bacon and garlic. I added a few strips of red bell pepper. Season to taste. Cook for 10 minutes or unto desired tenderness. I also prepared white rice. And 2 boxes of huffy.

So that’s going to wrap it up with this special food tasty island chicken with fried cabbage, cornbread and rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!