Recipe .

Recipe of Popular Fried Tofu Varuval (Vegan) for Diet Recipe

Written by Derek Watkins Aug 23, 2021 · 2 min read
Recipe of Popular Fried Tofu Varuval (Vegan) for Diet Recipe

Recipe of Popular Fried Tofu Varuval (Vegan) for Diet Recipe

Fried Tofu Varuval (Vegan)

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, fried tofu varuval (vegan). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fried Tofu Varuval (Vegan) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Fried Tofu Varuval (Vegan) is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook fried tofu varuval (vegan) using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Tofu Varuval (Vegan):
  1. Take 6 Fried Soya Tofu - cut into cubes
  2. Take 2 Big Onion Sliced
  3. Get 2 Tablespoons Ginger Garlic paste
  4. Get 1 teaspoons Turmeric Powder
  5. Make ready 1 Tablespoon Chilli Powder
  6. Get 1 Tablespoons Curry Powder
  7. Make ready Few Corianderleaf
  8. Get Curryleaves
  9. Prepare Salt
Steps to make Fried Tofu Varuval (Vegan):
  1. Heat oil in a pan, stir in the sliced onions and ginger garlic paste for few minutes.
  2. Reduce the heat and then add turmeric powder, chilli powder,curry powder and salt.
  3. Add the fried tofu cubes, Mix well so that it is well coated with seasoning. Cook on gentle heat.
  4. Garnish with Curry leaves and Coriander leaf.

So that’s going to wrap this up for this exceptional food fried tofu varuval (vegan) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!