Recipe .

How to Make Ultimate One Pot Jambalaya for Lunch Recipe

Written by Craig Nunez Oct 02, 2021 · 2 min read
How to Make Ultimate One Pot Jambalaya for Lunch Recipe

How to Make Ultimate One Pot Jambalaya for Lunch Recipe

One Pot Jambalaya

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, one pot jambalaya. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

One Pot Jambalaya is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. One Pot Jambalaya is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have one pot jambalaya using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make One Pot Jambalaya:
  1. Get 6 slices bacon
  2. Take 2 cups cooked sausage (andoille)
  3. Take 2 cups long grain rice uncooked
  4. Make ready 1 can diced tomatoes
  5. Get 2 cups diced celery
  6. Prepare 1 diced onion
  7. Take 6 cloves garlic pressed
  8. Take 2 tbsp butter
  9. Make ready 2 tbsp cumin
  10. Take 2 tbsp coriander
  11. Get 2 tbsp chili powder
  12. Prepare 2 tbsp paprika
  13. Take 1 tbsp thyme
  14. Make ready 1 tbsp pepper
  15. Prepare 1 tsp salt
  16. Get 4 packets beef oxo
  17. Get 1 cup parsley
  18. Get 1 cup frozen corn, carrots, peas (optional)
  19. Get 3 cups water
Steps to make One Pot Jambalaya:
  1. Chop bacon into 1 cm pieces and cook. Remove from pan and set aside.
  2. Add butter, onions and celery to bacon grease. Cook for 5 minutes. Add garlic and cooked sausage, cook for 2 minutes constantly stirring.
  3. Add water, canned tomatoes dry rice, 3/4 of the parsley and all spices. Bring all to a boil.
  4. Reduce heat to low simmer and cook for 10-15 minutes or until rice is soft stirring once or twice in between.
  5. Add frozen veg mix (optional) and previously cooked bacon. Cook another 5 minutes on low. Stir, garnish with parsley and serve!

So that’s going to wrap this up for this exceptional food one pot jambalaya recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!