Recipe .

Step-by-Step Guide to Prepare Perfect Vegetarian Potato Patties (Persian Kookoo) for Lunch Recipe

Written by Gilbert Harmon Dec 16, 2021 ยท 2 min read
Step-by-Step Guide to Prepare Perfect Vegetarian Potato Patties (Persian Kookoo) for Lunch Recipe

Step-by-Step Guide to Prepare Perfect Vegetarian Potato Patties (Persian Kookoo) for Lunch Recipe

Vegetarian Potato Patties (Persian Kookoo)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vegetarian potato patties (persian kookoo). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian Potato Patties (Persian Kookoo) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Vegetarian Potato Patties (Persian Kookoo) is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook vegetarian potato patties (persian kookoo) using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Potato Patties (Persian Kookoo):
  1. Take 6 potatoes shredded
  2. Prepare 1 large onion
  3. Take 4 eggs
  4. Prepare 1 tsp turmeric
  5. Take as needed Salt
  6. Take as needed Pepper
  7. Make ready 1 tbsp fenugreek (optional)
Steps to make Vegetarian Potato Patties (Persian Kookoo):
  1. Shred potatoes. You can use large or fine size of the grater. Press the shredded potatoes to remove the water and starch released from it. Shred onions finely. Press the onions too but leave some of the onion juice.
  2. In a bowl mix the shredded potatoes, onions, eggs, turmeric, fenugreek, salt and pepper.
  3. Heat the oil in a non-stick pan. Take a spoonful of the potato mix and put it in the pan. Flatten it a little bit using the back of a spoon.
  4. Let one side cook until golden then flip it around and let the other side cook too. Remove from the pan and enjoy!

So that is going to wrap it up for this exceptional food vegetarian potato patties (persian kookoo) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!