Recipe .

Recipe of Ultimate Black eyed Peas/ Lobia Salad - Diet_Healthy for Diet Recipe

Written by Luella Copeland Jun 05, 2021 · 2 min read
Recipe of Ultimate Black eyed Peas/ Lobia Salad - Diet_Healthy for Diet Recipe

Recipe of Ultimate Black eyed Peas/ Lobia Salad - Diet_Healthy for Diet Recipe

Black eyed Peas/ Lobia Salad - Diet_Healthy

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, black eyed peas/ lobia salad - diet_healthy. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Black eyed Peas/ Lobia Salad - Diet_Healthy is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Black eyed Peas/ Lobia Salad - Diet_Healthy is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have black eyed peas/ lobia salad - diet_healthy using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Black eyed Peas/ Lobia Salad - Diet_Healthy:
  1. Prepare 50 gm black eyed bean
  2. Prepare 1 small Onion
  3. Get 1 medium Tomato
  4. Get 1 medium Cucumber
  5. Make ready 1 tsp olive oil
  6. Take 1 lemon juice
  7. Get Black pepper powder
  8. Make ready Rock salt
Instructions to make Black eyed Peas/ Lobia Salad - Diet_Healthy:
  1. Soak beans for 4-6 hours.
  2. Pressure cook beans for 4 whistles approx 10-15 mins on low flame.
  3. Cut down onion, tomato and cucumber into slices.
  4. Prepare dressing by adding lemon, salt and pepper into Olive oil. Mix all the veggies and dressing. Tada! Salad is ready.

So that’s going to wrap this up for this special food black eyed peas/ lobia salad - diet_healthy recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!