Recipe .

Simple Way to Make Creative Lasagna Pasta for Lunch Food

Written by Emily Lane Sep 16, 2021 · 2 min read
Simple Way to Make Creative Lasagna Pasta for Lunch Food

Simple Way to Make Creative Lasagna Pasta for Lunch Food

Lasagna Pasta

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, lasagna pasta. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Lasagna Pasta is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Lasagna Pasta is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook lasagna pasta using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Lasagna Pasta:
  1. Make ready 1 lb. Ground Beef
  2. Prepare 1 lb. Bulk Mild Sausage
  3. Get 1 Yellow Onion, minced
  4. Take 1 Can Crushed Tomatoes
  5. Get 1 Tbsp. Onion Powder
  6. Get 1 Tbsp. Garlic Powder
  7. Prepare Salt and Pepper, to tatse
  8. Make ready 1 Jar Marinara Sauce (any flavor)
  9. Make ready 2 Boxes Pasta (your choice)
  10. Take Parmesan Cheese, garnish
Steps to make Lasagna Pasta:
  1. In a large skillet brown meats, onion, and seasonings til meat is no longer pink. Drain grease. Add Crushed Tomatoes and marinara sauce. Stir to mix. Set aside.
  2. In a large pot filled half way with water bring to a boil. Add pasta reduce heat and simmer stirring occasionally til pasta is tender. Drain water. Add meat sauce mixture. Stir til everything is combined well. Serve with Parmesan cheese and enjoy.

So that’s going to wrap it up for this special food lasagna pasta recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!