Recipe .

How to Prepare Creative Fruit Fried Rice for Dinner Food

Written by Kevin Gregory Nov 06, 2021 · 3 min read
How to Prepare Creative Fruit Fried Rice for Dinner Food

How to Prepare Creative Fruit Fried Rice for Dinner Food

Fruit Fried Rice

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fruit fried rice. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Fruit Fried Rice is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Fruit Fried Rice is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook fruit fried rice using 21 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Fruit Fried Rice:
  1. Make ready 1 cup rice
  2. Get 1 tsp Inca Red Quinoa
  3. Prepare 2-3 Eggs
  4. Get Lemongrass
  5. Prepare Chives
  6. Take Cabbage
  7. Take 1 can Corn
  8. Get 1 can Black beans
  9. Make ready 1-2 Carrots
  10. Prepare Ginger
  11. Make ready 3 cloves Garlic
  12. Make ready 1/2 tofu
  13. Make ready Chicken, shrimp, or eat mix
  14. Make ready Olive or canola oil
  15. Prepare 1-2 tbsp rice wine
  16. Prepare 3 tsp soy sauce
  17. Take 1 tbsp sesame oil
  18. Take 1-3 tbsp Garlic Chili Sriracha
  19. Get 1/2 onion
  20. Take Mushroom
  21. Take 1 sprig rosemary
Steps to make Fruit Fried Rice:
  1. Steam 1 cup of rice. Gather ingredients.
  2. Prepare veggies by dicing carrots into small cube shape. I usually slice off the round sides to make a rectangular obelisk, sometimes breaking the carrot in two. Set aside a hummus dip for snacking while you mince garlic and ginger, chop chives, onion, cabbage, and zucchini with sliced mushroom, tofu, pineapple, and mango on the side.
  3. Lightly sprinkle Inca Red Quinoa into pot of steamed rice as soon as it is done and leave on the side to cool.
  4. Begin by heating oil in the wok on low heat setting. Add egg. Advisory: Put on a mask for the smelliest part.
  5. As egg begins to thicken, stir and keep oiled.
  6. Add carrot, zucchini, and onion. Let steam for a bit and stir continuously.
  7. Add meat mixture. As you turn the heat up, stir constantly. Pictured is simply a raw thawed egg-roll, but add Thai baby shrimp for great flavor, too.
  8. Add 1-2 tsp of rice vinegar and corn to rice. Alternately, add rice wine to wok instead.
  9. Add garlic, rosemary, chive, and ginger to the mix. Keep an eye on these as you only want a lightly brown effect.
  10. Scoop in rice and add mushroom, pouring soy sauce over mixture.
  11. Pile on cabbage, tofu, pineapple, mango, and black beans. Toss ingredients with black pepper.
  12. Garlic chili sriracha for spicy flavor. Voila!

So that is going to wrap it up for this exceptional food fruit fried rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!