Recipe .

Easiest Way to Make Favorite Red Beans and Rice for Types of Recipe

Written by Charlie Larson Jun 15, 2021 · 3 min read
Easiest Way to Make Favorite Red Beans and Rice for Types of Recipe

Easiest Way to Make Favorite Red Beans and Rice for Types of Recipe

Red Beans and Rice

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, red beans and rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Red Beans and Rice is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Red Beans and Rice is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook red beans and rice using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Red Beans and Rice:
  1. Take 2 cans kidney beans
  2. Get 1 can (6 oz) tomato paste
  3. Make ready 1/2 onion
  4. Get 3 cloves garlic
  5. Make ready Red Wine (1 can full)
  6. Prepare Olive oil
  7. Make ready 1 cup water
  8. Get 6 servings Cooked rice
  9. Take to taste Cajun seasoning
  10. Prepare 1 teaspoon Thyme
  11. Make ready 2 links andouille sausage
Steps to make Red Beans and Rice:
  1. Chop up onion and mince garlic then brown in skillet in olive oil.
  2. Drain two cans of kidney beans and pour into pot for cooking.
  3. Put tomato paste into pot with beans. Pour the red wine into the can and pour into the pot with beans and tomato paste.
  4. Stir up the beans, wine, tomato paste and then add the water.
  5. Stir the ingredients together well and add the browned onions and garlic. Add Cajun seasoning to taste. This is based upon your tolerance to spicy food. If you cannot find Cajun seasoning, add some Chipotle Tabasco sauce to taste.
  6. Bring the mixture to a boil. Once boiling, reduce heat and simmer for approximately 10 or 15 mins until the beans get the consistency you prefer. I prefer a saucy consistency.
  7. Slice andouille sausage into thick slices and cook in skillet used for onions and garlic.
  8. Once sausage is cooked, add into the beans and sauce. Continue to simmer for another 5 mins.
  9. Cook rice.
  10. Serve by placing rice onto plate/bowl and then beans/sausage on top. Enjoy!

So that is going to wrap this up with this special food red beans and rice recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!