Steps to Prepare Authentic معكرونة بصلصة الباشاميل Pasta with bechamel sauce for Types of Recipe
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, معكرونة بصلصة الباشاميل pasta with bechamel sauce. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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السلام عليكم ومرحباً بكم اعزائي المتابعين. . . فيديو جديد ووصفة جديدة كالعادة سهلة وسريعة . . المعكرونة هي من الاكلات المفضلة لكثير من الناس. معكرونة بصلصة الباشاميل Pasta with bechamel sauce. pasta•ground beef•onion•flour•powder milk•water•Salt•black pepper. Cheesy Baked Mac with Bechamel Sauce. kilo ground beef•water•Cayenne pepper•Paprika•Oregano•Salt•Black pepper•sliced hotdogs. Bechamel Sauce (White Sauce)The Pioneer Woman. Creamy white sauce pasta aka béchamel sauce pasta is one of my favorite pasta recipes.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook معكرونة بصلصة الباشاميل pasta with bechamel sauce using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make معكرونة بصلصة الباشاميل Pasta with bechamel sauce:
- Take 1 box (12 oz) pasta
- Make ready 1/2 lb ground beef
- Take 1 onion
- Make ready For sauce:
- Prepare 2 tsp flour
- Make ready 2 tsp powder milk
- Take 2 cups water
- Take to taste Salt
- Prepare to taste black pepper
- Take 1/2 cup cheese
- Prepare 2 tsp tomato sauce
Preparation Melt the butter in a heavy-bottomed saucepan. How to make the béchamel sauce. In a large saucepan over med-high heat melt the butter. Once melted, whisk in the flour until smooth.
Steps to make معكرونة بصلصة الباشاميل Pasta with bechamel sauce:
- Chop meat, chop onion and cook until prepared with the addition of salt, pepper, spices and tomato sauce
- Put two cups of water with a little salt and oil until it boils, then add the pasta until it is soft
- Put the pasta after it is cooked in a saucepan, put a layer of meat and then another layer of pasta and these layers as desired
- To make the sauce, melt the flour with milk, then add the water with a little olive oil, salt and black pepper, stirring constantly until thickened, then add the cheese and put it on the pasta
- Bake in the oven for 25 minutes at 350 degrees, if you like you can sprinkle a cheese on the top.
In a large saucepan over med-high heat melt the butter. Once melted, whisk in the flour until smooth. The sauce should now be fairly thick. Quickly whisk in the beaten eggs. Mix the pasta, tomato sauce and the ground beef together in a.
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