How to Prepare Iconic Avocado Pasta Salad for Dinner Recipe
Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, avocado pasta salad. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Avocado Pasta Salad is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Avocado Pasta Salad is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook avocado pasta salad using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Avocado Pasta Salad:
- Take 6 oz elbow pasta
- Prepare 1 cup cherry tomatoes
- Take 1 cup corn kernels
- Get 1 avocado
- Get 1 cup spinach
- Prepare 1/4 cup olive oil
- Prepare 1/4 cup milk
- Prepare 1/4 cup fresh basil
- Prepare 2 tbsp lemon juice
- Make ready 1 garlic clove
- Take 1 tbsp maple syrup
- Make ready Salt and pepper to taste
- Take (Optional) Grated Parmesan cheese
Steps to make Avocado Pasta Salad:
- Cook pasta on a medium size pot (salt added at boiling). When the pasta is fully cooked, take out the pasta from water and set it aside for later.
- Rinse the cherry tomatoes with water and cut them in half.
- Add avocado, garlic, basil, spinach, lemon juice, olive oil and milk in food processor, and blend until well mixed.
- Mix the dressing with pasta, cherry tomatoes and corn.
- Delicious pasta salad ready to serve!
- (Optional) Add Grated Parmesan cheese on top of the pasta salad.
So that’s going to wrap this up with this exceptional food avocado pasta salad recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!