Steps to Prepare Exotic Red beans and rice with andouille sausage for List of Recipe
Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, red beans and rice with andouille sausage. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Red beans and rice with andouille sausage is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Red beans and rice with andouille sausage is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook red beans and rice with andouille sausage using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Red beans and rice with andouille sausage:
- Take 1 Rice A Roni box of red beans and rice
- Take 3 links of andouille sausage cut into small pieces diagonally
- Get 2 cup water
- Get 2 tbsp Extra virgin olive oil
Instructions to make Red beans and rice with andouille sausage:
- in a large covered saute pan add olive oil, add sausage and brown sausage on both sides. Remove from pan and set aside
- Brown rice and beans from rice A Roni box in drippings for about three minutes.
- Add water to rice mixture and bring to full boil. Reduce heat and cover. Simmer and cook until rice is done, approximately you 20 minutes
- Once rice mixture is done and liquid is absorbed add the andouille sausage
So that is going to wrap it up for this exceptional food red beans and rice with andouille sausage recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!