Recipe .

Step-by-Step Guide to Prepare Homemade Jambalaya (Vegan) for Dinner Recipe

Written by Lily Medina Jul 26, 2021 · 3 min read
Step-by-Step Guide to Prepare Homemade Jambalaya (Vegan) for Dinner Recipe

Step-by-Step Guide to Prepare Homemade Jambalaya (Vegan) for Dinner Recipe

Jambalaya (Vegan)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, jambalaya (vegan). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Jambalaya (Vegan) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Jambalaya (Vegan) is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have jambalaya (vegan) using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Jambalaya (Vegan):
  1. Get 2 tbsp olive oil
  2. Take 1 1/2 cup diced bell peppers (any color will do)
  3. Take 1 1/2 cup diced onions (I use white onion)
  4. Get 1 1/2 cup diced celery
  5. Prepare 1 packages tofurky sausages
  6. Take 2 cup imagine organic no chicken stock (or veggie stock)
  7. Take 2 clove garlic
  8. Make ready 1 tbsp parsley
  9. Get 1 tbsp basil
  10. Get 2 cup rice
  11. Make ready 1 can tomato sauce
  12. Prepare 1 can diced tomatoes (optional)
  13. Make ready 1 creole seasoning (tommy chacheres)
  14. Get 1 salt
  15. Make ready 1 pepper
Steps to make Jambalaya (Vegan):
  1. Dice all vegetables and the package of tofurky sausages.
  2. Once thats done, drop the olive oil into a decent sized pot and put it over medium heat.
  3. Once oil is hot, add onions, bell peppers, celery, garlic and sausages and saute for about 10 to 15 minutes.
  4. Next add the basil and parsley to the mix followed by the tomato sauce, diced tomatoes and stock.
  5. Next drop the rice in. If using brown rice you may need to cook a bit longer/add more water over time.
  6. cook uncovered and stir occasionally until the rice is tender usually about a half hour or so.
  7. Once rice is tender add salt, pepper and creole seasoning to taste. If you like iy a bit on the hotter side you can dice scotch bonnet peppers into the mixture or add a squirt of your favorite hot sauce.
  8. Garnish with parsley

So that is going to wrap it up with this exceptional food jambalaya (vegan) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!