Step-by-Step Guide to Prepare Original 东方天使面 Oriental Angel Hair Pasta for Lunch Food
Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, 东方天使面 oriental angel hair pasta. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
东方天使面 Oriental Angel Hair Pasta is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. 东方天使面 Oriental Angel Hair Pasta is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook 东方天使面 oriental angel hair pasta using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make 东方天使面 Oriental Angel Hair Pasta:
- Prepare 天使面 Angel hair pasta (150g)
- Prepare 西兰花 Broccoli (1)
- Make ready 白玉菇 White beech mushroom (50g)
- Take 肉碎 Minced meat (50g)
- Get 鲜虾 Shrimp (50g)
- Get 蒜米 Minced garlic
- Prepare 蚝油，番茄酱，酱清 Oyster sauce, tomato sauce, light soy sauce
- Get 胡椒粉，盐 Pepper powder, salt
Steps to make 东方天使面 Oriental Angel Hair Pasta:
- 滚水煮天使面和西兰花，加少许油，约7分钟，备用 Cook angel hair and broccoli with boiling water and some oil, for ~7mins, stand-by
- 热油炒香蒜米，加人肉碎和鲜虾 Heat oil and fry minced garlic, add minced meat and shrimp
- 加白玉菇翻炒 Add mushrooms and stir-fry
- 加入天使面翻炒 Add angel hair and stir-fry
- 混合蚝油，番茄酱，酱清，清水(各一汤匙) Mix oyster sauce, tomato sauce, light soy sauce and water (1 tablespoon each)
- 加入混合酱料，西兰花翻炒 Add mixed sauce and broccoli, and stir-fry
- 盖上锅盖焖煮2分钟 Close the lid and cook for 2mins
So that is going to wrap it up for this special food 东方天使面 oriental angel hair pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!