Recipe .

How to Make Authentic My Jambalaya for Diet Food

Written by Helen Yates Aug 17, 2021 · 2 min read
How to Make Authentic My Jambalaya for Diet Food

How to Make Authentic My Jambalaya for Diet Food

My Jambalaya

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my jambalaya. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My Jambalaya is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. My Jambalaya is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook my jambalaya using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Jambalaya:
  1. Get 1/2 packages of keilbasa
  2. Prepare 1/2 lb Medium shrimp
  3. Take 1 packages Perdue grilled chicken
  4. Make ready 1 can Stewed tomatoes
  5. Make ready 1 Green pepper
  6. Take 1 Onion
  7. Take 1/2 tbsp Garlic powder
  8. Get 1/2 tsp Cajun spice
  9. Get 1 White or yellow rice cooked
Instructions to make My Jambalaya:
  1. Dice the onion and green pepper into nice size pieces
  2. Slice the keilbasa place in a skillet and brown .
  3. Add onion and green pepper let cook for about 5 minutes.
  4. Add undrained stewed tomatoes and half cup of chicken broth. Season bring to a boil then reduce heat to simmer cover.
  5. Add cooked rice and chicken mix well. Add raw peeled shrimp cover let simmer until shrimp is cooked

So that’s going to wrap it up for this exceptional food my jambalaya recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!