Recipe .

Simple Way to Make Authentic Easy Dandan Noodles with Shirataki for Dieters for Lunch Food

Written by Theodore Myers Nov 06, 2021 · 3 min read
Simple Way to Make Authentic Easy Dandan Noodles with Shirataki for Dieters for Lunch Food

Simple Way to Make Authentic Easy Dandan Noodles with Shirataki for Dieters for Lunch Food

Easy Dandan Noodles with Shirataki for Dieters

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy dandan noodles with shirataki for dieters. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Easy Dandan Noodles with Shirataki for Dieters is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Easy Dandan Noodles with Shirataki for Dieters is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy dandan noodles with shirataki for dieters using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Dandan Noodles with Shirataki for Dieters:
  1. Take Meat miso:
  2. Take 1 Sesame oil
  3. Get 2 clove Garlic
  4. Make ready 2 thumbs Ginger
  5. Get 140 grams Ground pork (ground chicken makes it lighter)
  6. Get 1 ○Japanese leek
  7. Prepare 2 tsp ○Doubanjiang
  8. Make ready 2 tsp ○Shaoxing wine (or sake)
  9. Take Soup:
  10. Prepare 2 1/2 cup ●Hot water
  11. Make ready 2 tsp ● Chinese soup stock
  12. Take 3 tbsp ●Tahini (or sesame paste)
  13. Take 2 tsp ●Vinegar
  14. Prepare 2 tsp ●Soy sauce
  15. Make ready 3 tbsp ●Ground sesame seeds
  16. Take 2 tbsp ●Ra-yu with Sichuan pepper (or regular ra-yu)
  17. Get 1 ●Black pepper
  18. Make ready Add-ons
  19. Make ready 2 bags Shirataki noodles
  20. Take 1 bag Bean sprouts
  21. Get 2 head Bok choy
Steps to make Easy Dandan Noodles with Shirataki for Dieters:
  1. Meat miso: Pour sesame oil in a pot, and stir-fry the minced garlic and ginger. When fragrant, add ground meat, and continue stir-frying.
  2. Meat miso: When the meat is cooked through, add the ○ minced Japanese leek, Shaoxing wine, doubanjiang, and stir-fry some more. Transfer to a plate.
  3. Add-ons: Boil the bok choy and set aside on a plate. Chop the shirataki noodles evenly into 3 portions and boil for 2-3 minutes.
  4. Soup & Add-ons: Put the ● ingredients in a pot, and turn on the heat. When it starts to boil, add the shirataki noodles. When the noodles have absorbed the flavour, add the bean sprouts.
  5. Serve the soup and add-ons from Step 4 into a bowl, put the meat from Step 2, and bok choy from Step 3 on top, then it's done.
  6. Here's a variation: Cookpad user "atchin" substituted the ground meat with koya freeze-fried tofu. This'll be good for people who are on macrobiotic diet!

So that’s going to wrap it up with this special food easy dandan noodles with shirataki for dieters recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!