Easiest Way to Prepare Perfect Veggie Pasta Shells With French Bread for Lunch Food
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, veggie pasta shells with french bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Veggie Pasta Shells With French Bread is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Veggie Pasta Shells With French Bread is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have veggie pasta shells with french bread using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Pasta Shells With French Bread:
- Take 1 Box Medium Pasta Shells
- Take 1 Jar Pasta Sauce or homemade
- Make ready 10 Snow Peas Sliced
- Make ready 10 Grape Size Tomatoes🍅 Sliced In Half
- Take 3 Medium Size Red Bell Peppers Sliced (Julian-Sliced Long Way)
- Prepare Salt
- Take 1 Drop Oil
- Get French Bread 🥖
Steps to make Veggie Pasta Shells With French Bread:
- Use a Deep Pot or Dutch Oven and fill with water.
- Add Oil, and Salt and bring to a Boil.
- Add Pasta and Cook Until Al Dente
- In A Sauce Pan Warm Up The Pasta Sauce. Add The Veggie To The Sauce. Bring To a Boil Under Medium Fire
- Slice And Toast French Bread 🥖
- TIP* Please Be Careful Hot🔥💦 Water
- Drain Pasta, Mix Sauce and Serve with French Bread
- 😋Enjoy Yummy Goodness 😋
So that is going to wrap this up with this special food veggie pasta shells with french bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
