Recipe .

How to Prepare Favorite Creamy white wine chicken kick for Dinner Food

Written by Celia McGee Nov 03, 2021 · 2 min read
How to Prepare Favorite Creamy white wine chicken kick for Dinner Food

How to Prepare Favorite Creamy white wine chicken kick for Dinner Food

Creamy white wine chicken kick

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, creamy white wine chicken kick. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Creamy white wine chicken kick is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Creamy white wine chicken kick is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook creamy white wine chicken kick using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy white wine chicken kick:
  1. Make ready 3-4 chicken breast
  2. Make ready 125 ml chicken stock
  3. Take 125 ml white wine
  4. Prepare 200 ml thick cooking cream
  5. Make ready Pack mushrooms
  6. Take 1 large onion
  7. Take 4 small tomatoes
  8. Get 4 cloves garlic
  9. Make ready Salt, pepper and thyme
  10. Make ready 2 Thai chillies
  11. Make ready 4 bits of bacon - Crispy
Instructions to make Creamy white wine chicken kick:
  1. Brown the chicken and add salt and pepper to taste
  2. Brown onions, mushrooms, garlic and chillies in the same pan.
  3. Add the wine, bring to boil. Add the chicken stock, heat through and then pour in the cream.
  4. Cook for 20 mins or so. Then serve with whatever the hell you want 😋 went with rice
  5. Enjoy

So that is going to wrap it up with this exceptional food creamy white wine chicken kick recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!