Recipe .

Easiest Way to Prepare Authentic Tofu Grill with Red Wine & Mushroom Sauce for Healthy Food

Written by Isaiah Padilla Dec 06, 2021 · 3 min read
Easiest Way to Prepare Authentic Tofu Grill with Red Wine & Mushroom Sauce for Healthy Food

Easiest Way to Prepare Authentic Tofu Grill with Red Wine & Mushroom Sauce for Healthy Food

Tofu Grill with Red Wine & Mushroom Sauce

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tofu grill with red wine & mushroom sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Tofu Grill with Red Wine & Mushroom Sauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Tofu Grill with Red Wine & Mushroom Sauce is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have tofu grill with red wine & mushroom sauce using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Tofu Grill with Red Wine & Mushroom Sauce:
  1. Prepare Ingredients
  2. Make ready 4 *600 g (21.16 oz) Deep fried tofu
  3. Make ready 100 g (3.52 oz) Button mushrooms
  4. Prepare 100 g (3.52 oz) Eryngii mushrooms
  5. Take 100 g (3.52 oz) Shimeji mushrooms
  6. Get 100 g (3.52 oz) Maitake mushrooms
  7. Prepare to taste Green onion
  8. Get Sauce
  9. Get 60 ml (2.02 fl oz) Okonomi sauce
  10. Get 60 ml (2.02 fl oz) Ketchup
  11. Get 30 ml (1.01 fl oz) Red wine
  12. Make ready 2 tsp Butter
Instructions to make Tofu Grill with Red Wine & Mushroom Sauce:
  1. Mix okonomi sauce, ketchup, red wine in the bowl and then add butter.
  2. Wrap and heat at 600W for 5 mins., then mix well.
  3. Slice all mushrooms into bite size pieces.
  4. Wrap and heat at 600W for 5 mins.
  5. Mix sauce & mushrooms. (Use the juice from mushrooms too.)
  6. Slice the deep-fried tofu into 2 portions.
  7. Grill the deep fried side first. No need to use oil, it comes out from the tofu itself.
  8. Flip it over when the bottoms became a bit crunchy.
  9. Grill the opposite until it becomes partly yellow brown.
  10. Serve with wine & mushroom sauce with green onion on top.
  11. You can get Okonomi sauce at Amazon or International Markets like Jungle Jim's in Ohio.

So that is going to wrap this up with this special food tofu grill with red wine & mushroom sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!